
Modern Southern · Four courses
The Southern Table
Smoke, fire and modern Southern cooking. Four plated courses built for a proper night at home.
A good first Fable dinner, or an intimate anniversary evening.
Four plated courses

Private dining by Chef Joshua Jones
A private chef at your home or getaway. Ingredients, tableware, service and kitchen cleanup included.
From $95 per guest · 2–30 guests
Chef Joshua JonesMeet your chef“There is nothing more priceless than being a guest at your own table — the menu, the courses and the kitchen are my worry, never yours.”
The dinner collection
Explore the collection and choose your courses. Or work with Joshua on a completely new menu for your occasion.
Plan a fully custom menuEvery dinner includes ingredients, your chef, tableware, service and cleanup. Choose a location for complete table totals.

Modern Southern · Four courses
Smoke, fire and modern Southern cooking. Four plated courses built for a proper night at home.
A good first Fable dinner, or an intimate anniversary evening.
Four plated courses

Steakhouse · Family style
A generous steakhouse dinner, served family style. Your chosen butcher’s cut and three classic sides arrive together on wooden butcher boards at the center of the table, ready for everyone to share.
For steak lovers and milestone celebrations.
Family-style steakhouse dinner · Butcher boards to share

Flagship · Five courses
Modern American cooking shaped by the South. Coast, field, wild game and fire — without nostalgia.
For adventurous diners who want a five-course tasting experience.
Five plated courses

Handmade pasta · Family style
Warm focaccia, bright salads and handmade pasta in generous shared bowls, followed by something sweet. An Italian-inspired evening made for a long table.
For pasta lovers, long-table celebrations and an easy evening with friends.
Four courses, family style

Served in waves · Relaxed and social
The buttoned-down private dinner's night off. Burgers, Bone & Brine stacks, chef pizza, wings and late-night desserts.
Best for Airbnbs, bachelor and bachelorette weekends, birthdays, game nights and cabins.
Served in waves
Signature cocktails
Charred pineapple. Caramelized fig. Fresh garden herbs. Discover five culinary cocktails for your private dining evening.
Explore the cocktail menuThe evening
One chef, one table, every detail handled — from the first candle to a clean kitchen.
Check dates & pricingWe arrive early with every ingredient, plate and candle. Your kitchen becomes ours for the evening.
Guests settle in with drinks as the table is dressed and the first course goes to the pass.
Each course is plated and served to the whole table at once — paced to the room, never rushed, never left waiting.
Dessert lands, coffee pours, and the table lingers as long as it likes.
We clear, wash and reset the kitchen before we go. You keep the evening and none of the work.

Your chef. Your evening.
I’m Joshua. I created Fable for the nights you want to remember: thoughtful food, beautifully paced courses and time with the people you invited.
I cook in your kitchen. A dedicated server looks after the table. Ingredients, tableware, service and cleanup are included in every seated dinner.
Meet Chef JoshuaFor the weekend away
A private chef at your cabin or vacation home. Per-guest menu pricing + $350 flat travel fee per event.
A table for every occasion

Four courses from The Southern Table. $500 for two, all in. Available in Nashville only.
See your evening for two
A generous, staffed feast for 15–50 guests in Nashville and Middle Tennessee. From $78 per guest, with a $1,500 food minimum and 20% service charge.
Explore catering & build your feastStories from the table
“The event I attended tonight was absolutely splendid! From beginning to the end of service everything thing was immaculate! If you would like to have a night of splendid food and a phenomenal dining experience I highly recommend them. YOU. WILL. NOT. BE. DISAPPOINTED!”
“The Food was excellent and the service was a plus. They catered my social event and were the best I have ever hired. We will be calling on them for every event moving forward.”
“We used them for a catered company lunch and received compliments from everyone. The food was fresh, portions were generous and the setup was organized and professional. They also handled our dietary requests without any issues.”
“Our catered celebration could not have gone better. The menu offered something for everyone, the presentation was beautiful and the team kept everything running smoothly. There is nothing more priceless than being able to enjoy our guests instead of worrying at all about the food. I am so grateful for how well it went.”
A simple beginning
Explore the menus and see your table’s total.
View the live calendar for your location.
Choose your dishes and reserve online.