Dates & pricing

See which evenings are open.

Choose your location, party size and date to compare complete starting totals.

Where is the table?

Choose your location first. Nashville and Birmingham use local pricing; destination regions include their published minimum and travel fee.

How many at the table?

Plated private dining for 2–30. Nashville Boutique Catering serves 15–50 guests.

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Starting totals

Where are we cooking?

Choose your location to begin. We'll show the right menus and travel details for your table.

Explore the menus

The Southern Table

from $125/guest

Four plated courses · Smoke, fire and modern Southern cooking. Four plated courses, chosen one per course for the table.

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The Butcher's Table

from $145/guest

Steakhouse dinner, served for the table · A proper steakhouse dinner built around exceptional beef, classic sides, and the kind of table everyone talks about the next day.

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Wild South

from $175/guest

Five plated courses · Modern American cooking shaped by the South. Coast, field, wild game and fire — without nostalgia.

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The Tavern Table

from $110/guest

Tavern classics, served for the table · Elevated American tavern food — braises, steak frites, chicken parm, killer apps and serious sides.

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After Hours

from $95/guest

Served in waves · The buttoned-down private dinner's night off. Fire burgers, Bone & Brine stacks, chef pizza, wings, pickles and late-night desserts, served in waves.

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Each dinner has an event minimum, so small tables show the minimum rather than the per-guest sum.

A 20% service gratuity applies to parties of 8 or more.

Just the two of you in Nashville or Birmingham? Dinner for Two is a flat $500.

Something bespoke? Custom events and Boutique Catering each have their own booking path with their own pricing.